Sam Shem, The Nosh Podcast

Episode 85: Lunar New Year & Island Dining

by Anya | Feb 1, 2022 | The Nosh

Episode 85: Lunar New Year and Island Dining A long-standing local Gastown restaurant has expanded its service to Vancouver Island and later, Sam Shem of The Dessert Club chats about what Lunar New Year means to him and where you can shop and dine to celebrate the...

Episode 80: Land and Sea & The Dessert Club

by Anya | Dec 28, 2021 | The Nosh

Episode 80: Land and Sea & The Dessert Club Local pastry chef Sam Shem is reinventing how we think of dessert. And, new restaurant Land and Sea is creating elevated Japanese and West Coast fare that is shining a new light on Kerrisdale dining. Guests Kevin Lim...