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Ep 229: Peter Van de Reep of L’Abattoir

Ep 229: Peter Van de Reep of L’Abattoir

Ep 229: Peter Van de Reep of L’Abattoir Anya chats with Peter Van de Reep, Head Sommelier at L’Abattoir Restaurant in Gastown, about BC’s wine forecast, local wine picks for the holidays, terroir and the study of rocks, the beauty of Cabernet Franc...
Vancouver Co-op Radio
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