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Episode 145: Mid-Autumn Festival Feasts

Episode 145: Mid-Autumn Festival Feasts

Episode 145: Mid-Autumn Festival Feasts Anya chats with Betty Hung of Beaucoup Bakery and Lee Man of Chinese Restaurant Awards about the upcoming festival, the symbols and meaning behind the foods, and the places you can go to taste and participate in the festivities....
Episode 120: The Evolution of the Chinese Restaurant Awards

Episode 120: The Evolution of the Chinese Restaurant Awards

Episode 120: The Evolution of the Chinese Restaurant Awards Anya chats with Lee Man, food writer and founding judge of the Chinese Restaurant Awards, about this year’s winners, the new format and categories of the awards program, and how Chinese restaurants have...
Episode 105 – New Wave Chinese Cuisine

Episode 105 – New Wave Chinese Cuisine

Episode 105: New Wave Chinese Cuisine There’s a new wave of young, talented chefs reimagining Chinese cuisine and Vancouver’s Chinese Restaurant Awards is showcasing some of their ideas at a series of dinners starting later this summer. Anya chats with...
Episode 54: Staffing Challenges & Game Changers

Episode 54: Staffing Challenges & Game Changers

Episode 54: Staffing Challenges & Game Changers Restaurants are back open for dine-in and the province is gradually lifting restrictions, but now the hospitality industry is facing another challenge—staffing. Restaurants are scrambling to find staff and the...