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Episode 39: Tour de France & Spirited Awards

A local restaurant is taking guests on a culinary tour de force through the best food regions of France. And, on Vancouver Island, an award-winning distillery starts 2021 with a bang by creating the top artisan spirit in Canada.


J-C Poirier

Owner & Executive Chef, St. Lawrence Restaurant

Jessica Shacht

Co-Owner, Ampersand Distilling Co.