Select Page

Episode 39: Tour de France & Spirited Awards

A local restaurant is taking guests on a culinary tour de force through the best food regions of France. And, on Vancouver Island, an award-winning distillery starts 2021 with a bang by creating the top artisan spirit in Canada.

Guests

J-C Poirier

Owner & Executive Chef, St. Lawrence Restaurant

Jessica Shacht

Co-Owner, Ampersand Distilling Co.

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Vancouver Co-op Radio
Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.