Anya | The Nosh Podcast

Episode 66: Vaccine Passports in Restaurants

by Anya | Sep 14, 2021 | The Nosh

Episode 66: Vaccine Passports in Restaurants Vaccine passports in British Columbia are now in effect and restaurants are dealing with the challenges in a variety of ways. Listen to what the industry has proposed to the provincial government. Guests Ian Tostenson...

Episode 65: Cook’s Camp & Industry Changes

by Anya | Sep 7, 2021 | The Nosh

Episode 65: Cook’s Camp & Industry Changes An annual industry event aims to help those in hospitality navigate a changing industry and later we discuss what needs to change in the industry to keep attracting and retaining people. Guests Robert Belcham Chef...

Episode 64: Wine Tasting with Ron Rocher

by Anya | Aug 31, 2021 | The Nosh

Episode 64: Wine Tasting with Ron Rocher Anya visits Watermark Beach Resort in Osoyoos, BC, Canada and indulges in a wine tasting and chat with wine director Ron Rocher at the resort’s new restaurant, 15 Park Bistro. Guests Ron Rocher Wine Director, 15 Park...

Episode 63: Jean-Francis Quaglia & Ramification Cellars

by Anya | Aug 24, 2021 | The Nosh

Episode 63: Jean-Francis Quaglia & Ramification Cellars A local chef and restaurateur has been honoured by the French government and in Oliver, a small, lakefront winery is putting out some lovely and light wines. Guests Jean-Francis Quaglia Chef & Co-Owner,...

Episode 62: A Marrowing Year & French Door Wines

by Anya | Aug 17, 2021 | The Nosh

Episode 62: A Marrowing Year & French Door Wines An East Van restaurant is celebrating a “marrowing” first year, while in Oliver, a new winery is bringing a French twist to local wine varietals. Guests Chris Lam Chef & Owner, Straight & Marrow...