Anya | The Nosh Podcast

Episode 147: Canada’s Great Kitchen Party in Vancouver

by Anya | Oct 10, 2023 | The Nosh

Episode 147: Canada’s Great Kitchen Party Comes to Vancouver Anya chats with chefs and judges from the Canadian Culinary Championship and Canada’s Great Kitchen Party about the upcoming regional qualifier in Vancouver, the Olympian challenges that the...

Episode 146: Steve Hodge of Temper Pastry

by Anya | Oct 3, 2023 | The Nosh

Episode 146: Steve Hodge of Temper Chocolate & Pastry Anya chats with patissier and master chocolate maker Steve Hodge of West Vancouver’s Temper Pastry & Chocolate about his new book, tempering chocolate, growing up on the North Shore, flavours outside...

Episode 145: Mid-Autumn Festival Feasts

by Anya | Sep 26, 2023 | The Nosh

Episode 145: Mid-Autumn Festival Feasts Anya chats with Betty Hung of Beaucoup Bakery and Lee Man of Chinese Restaurant Awards about the upcoming festival, the symbols and meaning behind the foods, and the places you can go to taste and participate in the festivities....

Episode 144: Okanagan Wine Update

by Anya | Sep 12, 2023 | The Nosh

Episode 144: Okanagan Wine Update Anya chats with a couple of winery owners in the Okanagan about the recent wildfires, the current harvest, and the state of the wine industry moving forward. Guests Christine Colleta Founder, Haywire Winery and Garnet Valley Ranch...

Episode 143: Wild Blue Whistler

by Anya | Sep 5, 2023 | The Nosh

Episode 143: Wild Blue Whistler A significant new restaurant opening in Whistler last year has expanded the dining landscape in the popular ski town and Anya chats with two of the partners about the food, concept and people behind it all. Guests Neil Henderson Partner...