Episode 16: Saying Goodbye to Campagnolo & Hello to a New BC Wine Region
After 12 years, Campagnolo and Campagnolo Upstairs are closing their doors. Chef/owner Robert Belcham talks about the decision, the current and future state of the restaurant industry, and what’s next for him. And, Vancouver Island has a new official wine region. Winemaker Bailey Williamson of Blue Grouse Estate Wines talks about the region, the wines, and why this is so important for BC wines.
