The Nosh, The Nosh Podcast

Episode 139: Shaun Layton of Como Taperia

by Anya | Jun 6, 2023 | The Nosh

Episode 139: Shaun Layton of Como Taperia Anya chats with Como Taperia founder Shaun Layton about Spanish tapa, fish in tins, being recognized by the Spanish government, not your grandma’s sherry, the bikini, and more. Guests Shaun Layton Founder & Co-Owner,...

Episode 138: Tall Shadow Bakery

by Anya | May 30, 2023 | The Nosh

Episode 138: Tall Shadow Bakery Anya chats with the duo behind the wildly popular Tall Shadow Breads, which recently opened a bricks-and-mortar location in East Van. Guests Dayle Kennedy Co-Owner, Tall Shadow Breads Cass Helps Co-Owner, Tall Shadow...

Episode 137: Street Hawker Launches & Spot Prawn Festival

by Anya | May 23, 2023 | The Nosh

Episode 137: Street Hawker Launches & Spot Prawn Festival Returns Anya chats with chef Justin Cheung and Ernest Lee of the newly opened Street Hawker in Mount Pleasant, and later, gets all the details about this year’s Spot Prawn Festival and how to get your...

Episode 136: BC Distilled

by Anya | May 9, 2023 | The Nosh

Episode 136: BC Distilled Alex chats with Alex Hamer, founder of BC Distilled, the annual spirited event that celebrates BC’s craft spirits industry. Guests Alex Hamer Founder, BC...

Episode 135: Joshua Carlson of TWB

by Anya | May 2, 2023 | The Nosh

Episode 135: Joshua Carlson of TWB The Wine Bar Anya chats with Provence wine director Joshua Carlson about the re-opening of TWB after a three-year hiatus and the 100+ by-the-glass wines (plus all the bottles) that are on offer. Guests Joshua Carlson Wine Director,...