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Episode 145: Mid-Autumn Festival Feasts

Episode 145: Mid-Autumn Festival Feasts

Episode 145: Mid-Autumn Festival Feasts Anya chats with Betty Hung of Beaucoup Bakery and Lee Man of Chinese Restaurant Awards about the upcoming festival, the symbols and meaning behind the foods, and the places you can go to taste and participate in the festivities....
Episode 120: The Evolution of the Chinese Restaurant Awards

Episode 120: The Evolution of the Chinese Restaurant Awards

Episode 120: The Evolution of the Chinese Restaurant Awards Anya chats with Lee Man, food writer and founding judge of the Chinese Restaurant Awards, about this year’s winners, the new format and categories of the awards program, and how Chinese restaurants have...
Episode 107: Michelin Comes to Vancouver, Part 2

Episode 107: Michelin Comes to Vancouver, Part 2

Episode 107: Michelin Comes to Vancouver, Part 2 Last week we heard about how Michelin came to Vancouver and what we can expect from the guide in its first year here. This week, we speak with industry veteran James Iranzad of Gooseneck Hospitality and food writer and...
Episode 105 – New Wave Chinese Cuisine

Episode 105 – New Wave Chinese Cuisine

Episode 105: New Wave Chinese Cuisine There’s a new wave of young, talented chefs reimagining Chinese cuisine and Vancouver’s Chinese Restaurant Awards is showcasing some of their ideas at a series of dinners starting later this summer. Anya chats with...